Tasteful recipes

O U R   M E N U S

DINNER MENU

STARTERS/LITTLE DISHES

Breads & Oils
Breads and oils (v, ve)
£5.00
The Real Olive Co Olives
The Real Olive Co tricolour olives (ve, gf)
£4.50
Scotch Egg
Scotch egg, sweet chilli jam
£8.50
Lamb Kofta
Lamb kofta, beetroot hummus, tzatziki, pitta bread (gfo)
£10.00
Mojo Steak
Mojo steak, chimichurri (gf)
£10.00
Tandoori Cauliflower
Tandoori cauliflower, lime coriander dressing, dukkah, raita (veo, gf)
£9.00
Heritage Tomato & Burrata Salad
Heritage tomato & burrata salad, croutons, basil pesto (v, gfo)
£9.00
Grilled Squid Salad
Grilled squid salad, chilli, kiwi, fennel, rocket (gf)
£10.00

MAINS

Beer Battered Haddock
Beer battered haddock, rustic chips, crushed peas
£19.50
Chequer's Farm Steak
Rustic chips, grilled cherry tomatoes, flat mushroom (gfo). Sirloin £32 / Fillet £35 / peppercorn or blue cheese sauce £3
Marinated Chicken Skewers
Spicy cashew rice, Greek salad, halloumi fries (gf)
£24.00
Mediterranean Vegetable Skewers
Spicy cashew rice, Greek salad, halloumi fries (gf)
£22.00
Heritage Beetroot & Butternut Squash Salad
Toasted pine nuts. Add halloumi 4.00 / add chicken 6.00
£16.00
Churchill Farm Braised Short Rib
Roast garlic mash, tenderstem, crispy shallot, red wine jus (gf)
£28.00
Courgette & Lemon Risotto
Courgette and lemon risotto, cheese crisp (v, gf, veo)
£20.00
Honey Glazed Ham
Honey glazed ham, fried eggs, fries, coleslaw (gfo)
£18.75
Fillet of Sea Bass
Sautéed new potatoes, lemon butter sauce, samphire pesto (gf)
£26.00
Ginger & Chilli Linguini
Cherry tomatoes, gremolata (v). Add prawns 5.00
£18.00

BURGERS

All served in a bun (gf, no bun)
With mayo, tomato, lettuce, red onion & French fries
Classic
Churchill Farm beef, gherkin, tomato & apple chutney
£18.95
Stilton
Churchill Farm beef, red onion marmalade
£18.95
Cheddar
Churchill Farm beef, sweet chilli jam
£18.95
Chicken
Chipotle mayo, coleslaw, chilli jam
£18.95
Beetroot & Bean
Fried onions, goats cheese, apple chutney (v, veo)
£18.00

SIDES

Fries
(ve, gfo)
£4.75
Rustic Chips
(ve)
£5.75
Truffle Chips
With 'Parmesan' (v)
£6.50
Onion Rings
(ve)
£5.75
Mixed Leaf Salad
(ve, gf)
£4.75
Rocket & 'Parmesan' Salad
(v, gf)
£5.25
Mac 'n' Cheese
(v)
£5.50

DESSERTS

Guinness Sticky Toffee Pudding
Toffee sauce, brandysnap, vanilla ice cream (v)
£10.00
Lemon Tart
Lemon curd (v)
£9.00
Summer Berry Eton Mess
Raspberry and white chocolate shard
£9.00
Chocolate Delice
Peanut brittle
£10.00
Vanilla Crème Brûlée
Lavender shortbread (gfo)
£9.00
Salcombe Dairy Ice Creams & Sorbets
Please ask for flavours (v, ve, gf). Per scoop
£2.50
English Cheeseboard
Taw cheddar, Stilton, Kidderton goats, served with fruit, nuts, crackers & chutney (v). GF crackers available
£11.00


L U N C H   M E N U

Served from 12pm until 3pm


L U N C H   M E N U

Served from 12pm until 3pm

LUNCH MENU

STARTERS/LITTLE DISHES

Breads & Oils
Breads and oils (v, ve)
£5.00
The Real Olive Co Olives
The Real Olive Co tricolour olives (ve, gf)
£4.50
Scotch Egg
Scotch egg, sweet chilli jam
£8.50
Lamb Kofta
Lamb kofta, beetroot hummus, tzatziki, pitta bread (gfo)
£10.00
Heritage Tomato & Burrata Salad
Heritage tomato & burrata salad, croutons, basil pesto (v, gfo)
£9.00
Mojo Steak
Mojo steak, chimichurri (gf)
£10.00
Grilled Squid Salad
Grilled squid salad, chilli, kiwi, rocket (gf)
£10.00
Tandoori Cauliflower
Tandoori cauliflower, raita, lime coriander dressing, dukkah (v, gf, veo)
£9.00

MAINS

Beer Battered Haddock
Beer battered haddock, rustic chips, crushed peas
£19.50
Chequer's Farm Steak
Rustic chips, grilled cherry tomatoes, flat mushroom (gfo). Sirloin £32 / Fillet £35 / peppercorn or blue cheese sauce £3
Courgette & Lemon Risotto
Courgette and lemon risotto, cheese crisp (v, gf, veo)
£20.00
Honey Glazed Ham
Honey glazed ham, fried eggs, fries, coleslaw (gfo)
£18.75
Churchill Farm Braised Short Rib
Roast garlic mash, tenderstem, crispy shallot, red wine jus (gf)
£28.00
Marinated Chicken Skewers
Spicy cashew rice, Greek salad, halloumi fries (gf)
£24.00
Mediterranean Vegetable Skewers
Spicy cashew rice, Greek salad, halloumi fries (gf)
£22.00
Heritage Beetroot & Butternut Squash Salad
Toasted pine nuts. Add halloumi 4.00 / add chicken 6.00
£16.00
Fillet of Sea Bass
Sautéed new potatoes, lemon butter sauce, samphire pesto (gf)
£26.00
Ginger & Chilli Linguini
Cherry tomatoes, gremolata (v). Add prawns 5.00
£18.00

WARM CIABATTA SANDWICHES

All served with French fries
On warm ciabatta
Vegetarian
Fajita veg, guacamole, salsa (v)
£12.50
Beef
Roast beef, mustard mayo, Emmental cheese, gherkins, rocket
£14.00
Pork
BBQ pork, apple sauce, rocket
£13.00
Chicken
Chicken Caesar, crispy bacon, little gem lettuce
£13.00

BURGERS

All served in a bun (gf, no bun)
With mayo, tomato, lettuce, red onion & French fries
Classic
Churchill Farm beef, gherkin, tomato & apple chutney
£18.50
Stilton
Churchill Farm beef, red onion marmalade
£18.50
Cheddar
Churchill Farm beef, sweet chilli jam
£18.50
Chicken
Chipotle mayo, coleslaw, chilli jam
£18.50
Beetroot & Bean
Fried onions, goats cheese, apple chutney (v, veo)
£17.50

SIDES

Fries
(ve, gfo)
£4.75
Rustic Chips
(ve)
£5.75
Truffle Chips
With 'Parmesan' (v)
£6.50
Onion Rings
(ve)
£5.75
Mixed Leaf Salad
(ve, gf)
£4.75
Rocket & 'Parmesan' Salad
(v, gf)
£5.25
Mac 'n' Cheese
(v)
£5.50

DESSERTS

Guinness Sticky Toffee Pudding
Toffee sauce, brandysnap, vanilla ice cream (v)
£10.00
Vanilla Crème Brûlée
Lavender shortbread (gfo)
£9.00
Lemon Tart
Lemon curd (v)
£9.00
Summer Berry Eton Mess
Raspberry & white chocolate shard
£9.00
Chocolate Delice
Peanut brittle (gf)
£9.00
Salcombe Dairy Ice Creams & Sorbets
Please ask for flavours (v, ve, gf). Per scoop
£2.50
English Cheeseboard
Taw cheddar, Stilton, Kidderton goats, served with fruit, nuts, crackers & chutney (v). GF crackers available
£11.00


S U N D A Y   M E N U

SUNDAY MENU

STARTERS/LITTLE DISHES

Breads & Oils
Breads and oils (ve)
£5.00
The Real Olive Co Olives
The Real Olive Co tricolour olives (ve, gf)
£4.50
Scotch Egg
Scotch egg, sweet chilli jam
£8.50
Lamb Kofta
Lamb kofta, beetroot hummus, tzatziki, pitta bread (gfo)
£10.00
Heritage Tomato & Burrata Salad
Heritage tomato & burrata salad, croutons, basil pesto (v, gfo)
£9.00
Grilled Squid Salad
Grilled squid salad, chilli, kiwi, rocket (gf)
£10.00
Tandoori Cauliflower
Tandoori cauliflower, raita, lime coriander dressing, dukkah (v, gf, veo)
£9.00

ROASTS

Served with all the trimmings
Roast potatoes, Yorkshire pudding, seasonal veg, cauliflower cheese & braised red cabbage
Rare Topside of Churchill Farm Beef
Rare topside of Churchill Farm (Hambrook) beef, horseradish cream
£22.00
Belly of Gloucester Pork
Pressed and pulled belly of Gloucester pork, crackling, apple sauce
£22.00
Shoulder of Hambrook Lamb
Slow cooked pressed shoulder of Hambrook lamb, mint sauce
£23.00
Quinoa & Red Pepper Nut Roast
Can be served as a vegan option (v)
£21.00
Children's Roast
Pork, beef or chicken
£12.50

OTHER DISHES

Beer Battered Haddock
Beer battered haddock, rustic chips, crushed peas
£19.00
Courgette & Lemon Risotto
Courgette and lemon risotto, cheese crisp (veo, gf)
£20.00
Honey Glazed Ham
Honey glazed ham, fried eggs, coleslaw, fries (gfo)
£18.75

DESSERTS

Guinness Sticky Toffee Pudding
Toffee sauce, brandysnap, vanilla ice cream (v)
£10.00
Lemon Tart
Lemon curd (v)
£9.00
Summer Berry Eton Mess
Raspberry & white chocolate shard
£9.00
Chocolate Delice
Peanut brittle (gf)
£9.00
Salcombe Dairy Ice Creams & Sorbets
Please ask for flavours (v, ve, gf). Per scoop
£2.50
English Cheeseboard
Taw cheddar, Stilton, Kidderton goats, served with fruit, nuts, crackers & chutney (v). GF crackers available
£11.00

CHRISTMAS MENU

Christmas 2025 at The White Horse, Hambrook - 2 Courses for £31.50 per head / 3 Course for £38.00 per head

Smoked Salmon

Smoked salmon, salmon mousse, dill & lemon mayo, caperberries, sourdough, butter (gfo)

Duck, Pork & Cranberry Terrine

Duck, pork & cranberry terrine, herb crostini, house pickles (gfo)

Goats Chees & Fig Filo Parcels

Goats cheese & fig filo parcels, rocket, Balsamic glaze (v)

Roasted Cauliflower & Chestnut Soup

Roasted cauliflower & chestnut soup, truffle oil (ve, gf)

******

Roast Breast of Turkey

Roast breast of turkey, chestnut stuffing, traditional trimmings (gfo)

Braised Beef Blade

Braised beef blade, Bourguignon sauce, horseradish mash, buttered greens (gf)

Pan Seared Hake

Pan seared hake, sautéed butter beans, mussel and saffron velouté, crispy parma ham, samphire (gf)

Chestnut & Shallot Stuffed Hispi Cabbage

Chestnut & shallot stuffed hispi cabbage, creamy polenta, vegetable jus (ve, gf)

Quinoa & Red Pepper Nut Roast

Quinoa & red pepper nut roast, chestnut stuffing, traditional trimmings (ve, gfo)

******

Traditional Christmas Pudding

Traditional Christmas pudding , brandy sauce (v)

Gingerbread Crème Brulee

Gingerbread crème brulee, vanilla shortbread (gfo)

Layered Chocolate Delice

Layered chocolate delice, orange coulis, candied orange zest (gf)

Apple & Winter Berry Crumble

Apple & winter berry crumble, custard (gfo, veo)

Cheeseboard with Crackers

Cheeseboard with crackers & chutney (v gf)

Crackers on request £2.00 supplement


Taw Valley cheddar, Long Clawson Stilton, Kidderton goats cheese, grapes, dates, celery, salted Marcona almonds


ALLERGENS and INTOLERENCES

Do any of your party have allergens or intolerences?

Please let a member of staff know if you have any specific dietary requirements or food allergies. Some of our dishes contain nuts – these are highlighted in underlined italic .


gf = gluten free, gfo = gluten free on request, v = vegetarian, ve = vegan, veo = vegan on request


The details..

All of our food is freshly prepared to order and there may be a slight delay during very busy periods.


Some of our dishes contain nuts. (see italic), Please let a member of staff know if you have any allergies or food intolerances.


Here at the White Horse, the ethos is to provide good food that is truly locally sourced. To that end, our meat is sourced from local farmers- lamb and pork from Kings in Gloucester, beef from Chequers Farm in Pilning, fruit from Tanners Farm orchard, Frampton Cotterell or picked from the hedgerow, free-range eggs from Chestnut Farm in Coalpit Heath, bread from the Anstees Bakery in Fishponds, vegetables from various locals all means that the food on your plate is generally sourced from within 25 miles!

The details..

All of our food is freshly prepared to order and there may be a slight delay during very busy periods.


Some of our dishes contain nuts. (see italic), Please let a member of staff know if you have any allergies or food intolerances.


Here at the White Horse, the ethos is to provide good food that is truly locally sourced. To that end, our meat is sourced from local farmers- lamb and pork from Kings in Gloucester, beef from Chequers Farm in Pilning, fruit from Tanners Farm orchard, Frampton Cotterell or picked from the hedgerow, free-range eggs from Chestnut Farm in Coalpit Heath, bread from the Anstees Bakery in Fishponds, vegetables from various locals all means that the food on your plate is generally sourced from within 25 miles!